Gold Medal All-Purpose Flour is a great flour for many of your baking needs. This baking flour is a bleached, enriched flour that has already been pre-sifted to save time when baking. This all-purpose flour is excellent for baking bread, cookies and pie crusts.
It’s our most versatile flour for any recipe that simply calls for “flour.” Strong enough to take high-rising yeast breads to new heights. And mellow enough to make your family’s favorite pie crust recipe a flaky perfection—even without sifting.
Enriched; Bleached; Presifted
Perfect for All Your Baking Needs
Over 125 Years of Baking Success
Bleached Wheat Flour, Niacin (a B Vitamin), Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Enzymes, Folic Acid (a B Vitamin).
CONTAINS WHEAT, GLUTEN