CACAO BARRY INAYA™ 65% - Dark Chocolate

An intense cocoa taste with a good balance between bitterness and acidic notes. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation. Origin of beans Cocoa beans from Ivory coast, mainly Forastero variety.

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แบ่งบรรจุ 100 g. แบ่งบรรจุ 250 g. แบ่งบรรจุ 500 g. Original Package 1kg

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Pairing Tips
- Vanilla
 - Ginger Bread
 - Cardamom
 - Coconut
 - Lime
 - Mango
 - Lemon
 - Candied Orange
 - Red Liqueur Wine 'Maydie' ,Bordeaux
-  Honey
-  Hazelnuts
 - Truffle Oil
- Meat (Red)
- Bread
- Sourdough Bread
-  Rice Pudding

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